Recipes · Protein

High-Protein Turkey Recipes

High-protein turkey recipes, leaner than beef without giving up flavor.


Turkey recipes here run 23g to 38g of protein per serving, across breakfast, lunch, and dinner. Ground turkey does a lot of the work, an easy swap into recipes that would otherwise default to ground beef or pork.

It's generally leaner than the same cut of beef, though how much leaner depends on the blend, since ground turkey ranges from very lean to fattier depending on what's on the label. That's worth checking rather than assuming, the same way the macros on every recipe here are calculated from the actual ingredients, not a generic assumption about the protein.

At a glance

Recipes
4
Protein per serving
23g to 38gmedian 28g
Most protein
Egg Roll in a Bowl38g
Fewest calories
Turkey Chili300 calories
Quickest
Turkey and Cheese Lettuce Wraps10 min

FAQ

How much protein is in a typical turkey recipe here?

Recipes in this collection run 23g to 38g of protein per serving. Ground turkey and turkey breast are both common anchors, and both carry a strong protein number with less fat than the equivalent cut of beef.

Is turkey leaner than chicken?

It depends on the cut. Turkey breast and chicken breast are close in protein and fat; ground turkey is often sold in a leaner blend than ground chicken, though check the label since this varies by brand.